West Edge Dinner Vol. 2-:Dia De Los Muertos Ofrenda.

Celebrate indigenous Mexican culture with Seth and Juan with this 5 course Chef’s Table experience dedicated to Dia De Los Muertos. Each dish, a special interpretation of Mexican cuisine and culture paired with trending ingredients sourced locally and straight from the heart of Mexico. What’s missing, oh yeah, Tequila, paired tequila/mezcal forward cocktails as well as a tequila tasting for a night you will never remember, we mean forget.